I had an amazing dinner at Khao Pla last weekend. There was quite a queue when we arrived and we were told the wait would be about 20mins. So we went for a walk about Chatswood. When we returned, our table had been called and they had even called me on my phone , but I didn’t hear. So we waited some more, and used this time to read the newspaper articles pasted on their doors, which helped us decide what to order.
Despite the burning shock of the first scallop dish, the Mongolian was really impressed with Khao Pla, and suggested we come back in winter, we will sit outside and he’ll wear just a t-shirt so that when he orders the Crying Tiger Beef, he won’t sweat as much.